HMD 220: Facilitating Customer Exp
Section: 1003
| Course | Section | Credits | Instructor | Dates | Status | Call Number |
|---|---|---|---|---|---|---|
| HMD 220 | 1003 | 3 (3 max credits) | Coaley Patricia | Aug. 25, 2025 to Oct. 17, 2025 | Open | 82647 |
Description
Explore the intrapersonal, interpersonal, and structural components that make up an optimal customer service experience in the global hospitality industry. Focus on acquisition of the knowledge and skills necessary to co-create and manage optimal customer experiences.Prerequisites
Hospitality Management major.
Notes
This is an Internet class; refer to Canvas instructions at https://unlv.instructure.com.The seats in this course section are reserved for hospitality students who have declared the "Online Modality" to complete their bachelor's degree. If you are a student in the on-campus modality, you need to enroll in one of the other sections for this course. Any remaining open seats will be released on August 1, 2025. Questions, email hospitality.advising@unlv.edu.
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